Feudi di Guagnano
TERRAMARE Negroamaro Rosè
Yield per hectare: 8,000 bottles (5,000 vines per hectare)
Age of the vines: 25/30 years old
Vine Cultivation Method: cordon training
After the crushing of the grapes, the must is left with the skins for about 15-18 hours. All is kept in stainless steel tanks at controlled temperature.
Cherry-coloured wine with a good consistency. Pleasant and fruity in the nose, with cherry sensations and mineral notes.
Winemaker: Fabrizio Miccoli
Alcohol (ABV): 12.5%